Eating a kilogram of chicken is an impressive feat on its own, but to down that and a handful of chipsin three-and-a-half minutes is astonishing.
Thatfeat was recently achieved by Isaac Harding-Davis at The Belmore Hotel.
Mr Harding-Davis, who lists himself as Australia’s number onecompetitive eater on his Facebook page, devoured the monster schnitzel in a record time of three minutes and 34 seconds.
The Belmore Hotel co-owner Nick Murphy said it was very impressive to watch.
“He went so quick,” Mr Murphy said.
“He’s very tidy for a competitive eater.”
The pub owner also saidMr Harding-Davis was surprisingly tall and fit for someone who can eat so much.
It came after the champion eater visited the High Street pub in 2014 to take on the SchnitHausStack –two 300 gram schnitzels with chips and a pint of beer or soft drink in less than 20 minutes.
Mr Murphy said they decided to take the time limit off the new challenge due to the sheer size of the chicken.
“If you complete it, you’ve done very well,” he said.
Mr Harding-Davis was one of 12 people to have conquered the challenge so far. Finishers are added to the wall of fame and thefirst 20 to complete it receive a free t-shirt.
But beware…it’s not for the faint-hearted.
“Many have tried, many have failed,” Mr Murphy said.
Want to try your hand at the Hunter’s food challenges?Adams Ribs & Pizza’sRibs ChallengeLone Star Kotara’s Dallas DogOutback Jacks’ Steak ChallengeSoho on Darby’s 3kg Blazing Wing ChallengeBelmore Hotel 1kg Schnitzel ChallengeRestaurant 616’s 616 Burger ChallengeGoodtime Burgers Newcastle’sMan vs Burger ChallengeNewy Burger Co’sBiggest Burger ChallengeLemon grove Hotel’sDude vs Food 5 Schnitzel StackCrinitis Kotara’s Metro Mania Pizza Challenge (1 metre 1 person, or 2 mates 2 metre pizza challenge)Related contentSantel plans to eat through Newcastle
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Isaac Harding-Davis mid-schnitzel challenge. Picture: Facebook
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